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Buchbeschreibung Paperback. Zustand: Very Good. A collection of recipes for chicken, fish, pasta, salads, soups, desserts, stews and vegetable creations, from Jennifer d'Abo, a London businesswoman. Her approach to cooking is practical, concentrating as much as possible on the easiest methods of preparing and cooking a meal. She discusses different combinations of ingredients and flavours, and ways of taking advantage of the choice of prepared foods in the shops to make them personal and distinctive. She also includes some of the highlights of meals she remembers with most pleasure from all over the world. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR004174636
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Buchbeschreibung Paperback. Zustand: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Grubby book may have mild dirt or some staining, mostly on the edges of pages. Artikel-Nr. CHL9556046
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