Quick and Easy Vegetarian Cook Book - Softcover

'This is much more than a cookbook; this is a book about food, people, politics and pleasure.' Dr Benjamin Zephaniah, poet and musician.

Try out the vegetarian recipes from around the world collected here into one book. Soups, snacks, main course, salads, side dishes, desserts and drinks. A range of more than 130 recipes to suit all tastes and times of day. The meals are quick and easy to make and cook with many dishes taking only 5-10 minutes from start to finish. Key features include: an ingredients gallery; a nutrition guide; useful facts; recipe notes; vegan dishes; step-by-step cooking methods; an index by region; and an index by ingredient.