Reseña del editor:
Learn to make candy to delight the children and sweet-toothed grown-ups. Candy that is creamy and velvety-smooth and has melt-in-your-mouth texture — the kind of candy that can be made by following the tested recipes in Easy Home Candy Making. The sweet reader will learn to make delicious, beautiful candies — for the appreciative family and as gifts at holiday time and all the year round. The idea that candy making is difficult is prevalent, and the object of this book is to remove that erroneous impression; to teach the budding Wonka's how to make candies equal in appearance to the confectioner. With Easy Home Candy Making as a guide children, with supervision, can master the art of candy making, and not one recipe in the book is too difficult for the beginner to attempt. Recipes include, Black and Tans, Snowballs, Chocolate Jelly Squares and Fruit Filled Bonbons.
Biografía del autor:
The Enthusiast creates crafty and clever books about elevating and entertaining subjects, including, but not limited to, art, nostalgia, philosophy, science, cooking and sport, to share with interested and engaged people. He works in a hundred year old red barn, amongst the grape vines, in Sonoma, California.
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