Diet for a New America: How Your Food Choices Affect Your Health, Happiness, and the Future of Life on Earth - Softcover

"Should be read by everyone interested in healthy living."
-- Andrew Weil, MD, author of Spontaneous Healing

"Profoundly fulfilling and moving...the pioneering match of...Rachel Carson's Silent Spring."
-- Washington Post

"A reading must for all caring Americans."
-- Harvey and Marilyn Diamond, authors of Fit for Life

"A breakthrough in the science of health and a joy to read."
-- John A. McDougall, MD, author of The McDougall Program

"This well-documented exposé of America's 'factory farms' should prompt even die-hard meat-and-potatoes lovers to reevaluate their diets."
-- Publishers Weekly

"One of the most profound studies ever written of how our eating habits affect our lives and indeed all of life on our planet."
-- Vegetarian Times

"Robbins takes us on a multifaceted journey which should cause all sensitive people to question their eating habits most searchingly. I couldn't put it down."
-- Cleveland Amory, author of The Cat Who Came for Christmas

"I promise you what you perceive behind the supermarket meat counter will never be the same."
-- Frances Moore Lappé, author of Diet for a Small Planet

"Anniversary edition of John Robbins's exposâe of inhumane practices in the meat and dairy industry and argument for the ethical, health, and environmental benefits of a vegetarian diet. Includes new epilogue by the author"--