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Verlag: London J. Walter, MDCCLXXVII (1777),, Londra, 1777
Anbieter: Libreria Antiquaria Pregliasco, Torino, Italien
Zustand: molto buono. in-8 (195x110 mm), pp. (4), 436, (22), mancante di 4 pagine (n.175-178). Legatura coeva pieno vitello biondo, dorso a nervi con titolo e fegi oro, piatti decorati a secco (lievi difetti e cerniere deboli). Terza edizione ampliata e corretta di questo vasto repertorio sulla cucina inglese della quale propone 1650 ricette. L'autrice illustra le opzioni di menu che vanno dalle cene in famiglia ai banchetti con quasi venti portate. Presenta numerose ricette di carni pregiate, approfondimenti sulla preparazione delle salse e anche un lungo excursus su spezie e condimenti. L'opera include inoltre ricette di pudding, torte, crostate, frittelle e syllabub. Buon esemplare, purtroppo scompleto di 4 pagine. Vicaire p.572. English cookery books, p.107. Book.
Verlag: J. Walter, London, 1777
Anbieter: Rooke Books PBFA, Bath, Vereinigtes Königreich
Verbandsmitglied: PBFA
Leather. Zustand: Good. None (illustrator). A very rare and complete third edition of Charlotte Mason's popular work on housewifery, proving many recipes, and advice on how to run a household. The third edition of this work. ESTC citation number N12254. This work is an octavo, the signatures run as [A2], B-Z8, Aa-Ff8, Gg5. With an advert to the final leaf. With a final blank leaf. Collated, complete. 'The Lady's Assistant For Regulating and Supplying Her Table' is a good example of the typical housewifery and cookery works that were a common and popular market and genre that was booming in the eighteenth century. The author provides extensive bills of fare, showing meal plans for meals of a varying number of dishes and for varying family sizes. The author also shows how each dish should be laid out and presented on a table in the style of the eighteenth century. The work also includes numerous recipes of popular recipes that were commonly found in the eighteenth century. The author states her consciousness to using recipes that would not be too expensive to cook. Written by Charlotte Mason, who was a housekeeper of over thirty years experience working as a housekeeper for families of the first fashion. The third edition of this useful work of household economics. In a full calf binding, rebacked and repaired to the corners. Externally, generally smart. Rubbing to the spine and boards. Small loss of leather to the spine. Rear hinge is weak, though still remains attached to the spine by the leather. Front endpaper with some loss to the gutter and tail. Ink mark to the recto to the front endpaper. Internally, firmly bound. Pages are lightly age-toned with some spotting and marks. Small amount of loss to the tail of the title page, not affecting text. Small tear to the tail of page 45/46. Ink marks to pages 226/227. Small chip to the edge of page 323/324, not affecting text. Good. book.