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Verlag: HarperCollins Publishers, 2016
ISBN 10: 0062243012ISBN 13: 9780062243010
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Good. Numberman, Neil (illustrator). Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Verlag: HarperCollins Publishers, 2014
ISBN 10: 0062243004ISBN 13: 9780062243003
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Good. Numberman, Neil (illustrator). Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Verlag: Scholastic, Inc, 2015
ISBN 10: 0545862973ISBN 13: 9780545862974
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Very Good. Neil Numberman (illustrator). Used book that is in excellent condition. May show signs of wear or have minor defects.
Verlag: Taylor & Francis 2020-03-31, London, 2020
ISBN 10: 1138354015ISBN 13: 9781138354012
Anbieter: Blackwell's, London, Vereinigtes Königreich
Buch
paperback. Zustand: New. Language: ENG.
Verlag: Woodhead Publishing, 2014
ISBN 10: 1782420916ISBN 13: 9781782420910
Anbieter: moluna, Greven, Deutschland
Buch
Gebunden. Zustand: New. This book covers the latest advances in obesity development, management and prevention with specific focus on dietary interventions. Part one covers the development of obesity and key drivers for its continuation and increase.Obesity is an increasing pr.
Verlag: Elsevier Science Nov 2014, 2014
ISBN 10: 1782420916ISBN 13: 9781782420910
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch
Buch. Zustand: Neu. Neuware - Obesity is an increasing problem on a global scale, and strategies for its prevention involve experts from many disciplines including nutritionists, physicians, policy-makers and public health professionals. This book covers the latest advances in obesity development, management and prevention with specific focus on dietary interventions. Part one covers the development of obesity and key drivers for its continuation and increase. Part two looks at the role of specific dietary components in obesity management, and part three discusses the role of behavioural factors such as eating patterns in managing and preventing obesity. Part four focuses on structured dietary interventions for obesity treatment, and part five looks at public interventions and consumer issues.