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Verlag: Dover Publications, Incorporated, 2003
ISBN 10: 0486227189ISBN 13: 9780486227184
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Good. 2 Edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Verlag: Dover Publications, 1971
Anbieter: World of Rare Books, Goring-by-Sea, SXW, Vereinigtes Königreich
Zustand: Good. 1971. Dover Edition. 463 pages. Illustrated paper covers. Ex Libris plate to first page. Black and white illustrations throughout. Light foxing and tanning to pages and reverse of covers. More prominent to text block edges. Hinges are lightly cracked but covers remain firmly attached. Paper covers have light edge-wear and corner curling with mild sunning and scuffing overall. Spine has minor sunning, rolling and creasing.
Zustand: Good. Good condition. (cooking, cottage cheese) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Verlag: DOVER PUBN INC, 1999
ISBN 10: 0486409317ISBN 13: 9780486409313
Anbieter: moluna, Greven, Deutschland
Buch
Kartoniert / Broschiert. Zustand: New. InhaltsverzeichnisrnrnGuide 1: Principles of Home Canningn Guide 2: Selecting, Preparing, and Canning Fruit and Fruit Products n Guide 3: Selecting, Preparing, and Canning Tomatoes and Tomato Products n Guide 4: Selecting, Preparing, and Canning.
Verlag: DOVER PUBN INC, 1971
ISBN 10: 0486227189ISBN 13: 9780486227184
Anbieter: Buchpark, Trebbin, Deutschland
Buch
Zustand: Sehr gut. Zustand: Sehr gut - Gepflegter, sauberer Zustand. 2. Auflage. | Seiten: 512 | Sprache: Englisch.