Produktart
Zustand
Einband
Weitere Eigenschaften
Gratisversand
Land des Verkäufers
Verkäuferbewertung
Verlag: Minnesota Historical Society Press, 2010
ISBN 10: 0873518098ISBN 13: 9780873518093
Anbieter: Better World Books, Mishawaka, IN, USA
Buch Erstausgabe
Zustand: Good. 1st Edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Verlag: Minnesota Historical Society Press, 2010
ISBN 10: 0873518098ISBN 13: 9780873518093
Anbieter: Better World Books, Mishawaka, IN, USA
Buch Erstausgabe
Zustand: Very Good. 1st Edition. Used book that is in excellent condition. May show signs of wear or have minor defects.
Verlag: Borealis Books, 2010
ISBN 10: 0873518098ISBN 13: 9780873518093
Anbieter: Powell's Bookstores Chicago, ABAA, Chicago, IL, USA
Buch
Zustand: Used - Like New. Fine. Hardcover with pictorial boards. 2010. Originally published at $27.95.
Verlag: Borealis Books, 2010
ISBN 10: 0873518098ISBN 13: 9780873518093
Anbieter: Powell's Bookstores Chicago, ABAA, Chicago, IL, USA
Buch
Zustand: Used - Very Good. 2010. Hardcover. Dec. cloth, no d.j. (as issued). Some shelf-wear. Else bright, clean copy. Very Good.
Verlag: Minnesota Historical Society Press 2010-10-15, St. Paul, MN, 2010
ISBN 10: 0873518098ISBN 13: 9780873518093
Anbieter: Blackwell's, London, Vereinigtes Königreich
Buch
hardback. Zustand: New. Language: ENG.
Verlag: MINNESOTA HISTORICAL SOC PR, 2010
ISBN 10: 0873518098ISBN 13: 9780873518093
Anbieter: moluna, Greven, Deutschland
Buch
Gebunden. Zustand: New. KlappentextBoost your cooking credentials with help from Shefzilla (a.k.a. Stewart Woodman), whose time-tested recipes that will bring repeat customers to your table.